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ELVEA
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About ELVEA
History
Production
Green
ELVEA Range
new
Pastasauzen
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Cubetti
Doppio Concentrato
Gran Cucina
Passata
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Pizza sauces
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Polpa di pomodoro
Pomodorini
100% natural
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ELVEA, Your best tomatoes since 1885
Tips & Tricks
News
Contact
About ELVEA
History
Production
Green
ELVEA Range
new
Pastasauzen
Cubes
Cubetti
Doppio Concentrato
Gran Cucina
Passata
Pelati
Pizza sauces
Pomo e legumi
Polpa di pomodoro
Pomodorini
100% natural
Recipes
Tips & Tricks
News
Contact
The ELVEA harvest
Bruna-Rafaella
Finagricola
Growth cycle of ELVEA tomatoes
The ideal conditions for the ELVEA tomatoes to grow:
Very sensitive to frost.
Grows in warm climates.
Growth and maturation from late spring to summer.
The duration of the genetic cycle will be 100 to 120 days after seeding.
A tomato plant requires 400 mm of water, depending on the climate.
To obtain a good harvest, the degree of acidity of the soil should be between 5.5 to 8 pH
6
Full maturity is reached at the end of July, it’s then time for harvest
1
February-March: seeding begins.
2
The seeds become spouts. Sprouts should be transplanted when they reach a height of 10 to 15 cm
3
Yellow flowers appear on the plant at the end Of May. Fruiting begins 5 days later.
4
In June, the yellow flowers evolve and become green fruits, later turning reddish.
5
60 days after the appearance of the flowers, the tomatoes are ripe and red