Heart
What do you need.
- Can Opener
How do I get started?
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1Rinse the can thoroughly before you begin.
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2Remove the bottom of the can with a can opener, leaving one open cylinder.
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3Shape the tin into a heart: Place your thumb at the bottom of the open round shape. Apply pressure at the top with your index fingers. Push gently until a heart shape forms.
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4Place your thumb at the bottom of the open round shape.
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5Apply pressure at the top with your index fingers.
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6Push gently until a heart shape forms.
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7If necessary, work the shape a little more until you have a nice symmetrical heart.
Tip: Use the heart as a baking mold when making a cupcake. 🧁💛