Dilute the brown sugar in the vinegar on a gentle heat.
Add the tomato puree.
Add herbs according to taste.
Let it simmer for a few minutes.
2.Recycle
Empty can: clean it carefully + dry + fill with herbs, fresh or dried
Cardboard: ideal to light the BBQ
Lid: use it as a coaster
Recycle BBQ time with Elvea
What do you need?
Elvea tomato puree1. Elvea BBQ Sauce
65ml regular vinegar
70 g double concentrated tomato paste
50 g of brown sugar