Classic meatballs with tomato sauce

  • 15 - 30 min
  • Average
  • Meat
  • Italian
  • Main course

Ingredients

4 persons

  • 2 cans ELVEA diced tomatoes with Italian herbs
  • 4 slices of bread
  • 0.5 teaspoon fennel seeds
  • 100 grams ricotta
  • 1 hey
  • handful of flat parsley
  • 1 teaspoon cumin
  • 1 pinch of chili flakes
  • 1 teaspoon oregano
  • 600 grams mixed minced meat
  • pepper
  • salt
  • tablespoon of olive oil
  • 0.5 bottles of red wine
  • 2 dl beef broth
  • Parmesan cheese

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