Penne with pancetta and vodka

  • 15 - 30 min
  • Easy
  • Italian
  • Main course

Ingredients

4 persons

  • 1 bottle ELVEA Passata Natural
  • 3 cloves garlic
  • 2 onions
  • 1 chili pepper
  • tablespoon of olive oil
  • 200 grams pancetta
  • 2 sprigs of rosemary
  • pepper
  • salt
  • 2 dl vodka
  • 4 tablespoons mascarpone
  • 600 grams of penne
  • leaf of fresh basil

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