Roasted eggplant

  • Easy

Ingredients

4 persons

  • 8 eggplants
  • ELVEA Double Tomato Concentrate
  • 4 tablespoons olive oil
  • 4 tablespoons water
  • 4 teaspoons cumin
  • 2 teaspoons paprika powder
  • salt
  • pepper
  • 2 cans of chickpeas
  • 2 tablespoons flour
  • 2 tablespoons olive oil
  • feta
  • Cooked Quinoa

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