Spaghetti with crab

  • 15 - 30 min
  • Average
  • Fish
  • Italian
  • Main course

Ingredients

4 persons

  • 1 bottle ELVEA rustic passata with herb bouquet
  • 2 shallots
  • 3 chili peppers
  • 3 cloves garlic
  • 4 tablespoons olive oil
  • 1 teaspoon fennel seeds
  • 3 stalks celery
  • pepper
  • salt
  • 1 teaspoon smoked paprika
  • 500 grams king crab legs
  • 500 grams of spaghetti
  • handful of oregano

Pssst... new recipes!

Straight from our kitchen to yours. Discover the latest recipes here and put Italy on the table in no time.